An Experience worth Savouring - Ground Floor & First Floor Restaurant

The Bistro continues the traditional Irish feel... a pizzeria! We’ve pilfered Italy’s best-known export and made it our own! The Bistro spills out onto the new deck – perfect for a quick lunchtime bite or for more relaxed dining.

Our Executive Chef, Ronnie Ghantous, leads a passionate and busy team to deliver contemporary cuisine, with the warmth and homely feel that good pub food brings. PJ's menu takes its influence from traditional Irish fare, and combines the flavours of fresh, daily produce to offer hearty meals with new and interesting flavours.